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Empress is a non-alcoholic brewery, focused on making products that shift the way we drink. Working the roots of nature and modern alchemy, we create invigorating tonics with a balanced complexity that nourish and uplifts the senses.

 We craft our brews with a fusion of fermentation and world culture using organic ingredients we mindfully sourced locally and worldwide. Our drinks are refreshing and uplifting; they are made to be enjoyed freely, pair perfectly with food, and be mixed into exciting new drinks. 

Behind Empress are Anna Karenina, a Mexican designer with a passion for herbs and fermentation, and husband Christer Andersson, a multi-talented Norwegian with a systematic mindset and a perfect eye for flavor and contrast. Both passionate and well-traveled foodies, we wanted to create a new ways to experience flavor and Empress what drives us to exploring creative ways to so.